Fried Mandu

So I attempted to make some fried mandu today. Since it was my first time so I had a little bit of problem when I tried to fold the edge of the mandu skin together. I think I had the wrong skins or something because the edges of these skins tend to crack and very hard to work with. Maybe I wasn't experienced enough and I'm still a virgin at making mandu's. Anyway here is the results of my Mandu. They looked kinda burnt but tasted fantastically yummy!

1. Mix the ingredients together










2. Make the mandu











3. Fry mandu









4. Finished Product ;]